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Facebook Twitter Instagram When we are open Monday 11:00am – 10:00pm Tuesday 11:00am – 10:00pm Wednesday 11:00am – 10:00pm Thursday 11:00am – 10:00pm Friday 11:00am …
Menu – Sides
Roasted Brussel Sprouts $13 Pork lardon, garlic, blasamic glaze. Thousand Layer Duck Fat Potatoes $12 Thyme, rosemary, charcoal salt. Fagioli All’olio $12 Beans with extra …
Menu – Desserts
Salted Caramel Tart $16 Salted caramel custard tart, vanilla ice-cream, almond biscuit. Basque cheesecake $17 Puff pastry, poached rhubarb, cheesecake mousse, vanilla ice-cream. Red Cheese …
Menu – Main Courses
Ebony MB4 Rib Fillet Steak $58 Truffle mash, charred baby cos, pico de gallo, pepper sauce. Flank Steak $35 Served medium rare, chips, house salad, …
Menu – Starters
Purple Corn Tostada $36 Ricotta, goat cheese, beetroot and datterini. Bruno’s Scribble $30 Culatello, Spalla Cotta, Mortadella, Culacciona. Fresh Oysters Dozen $59 Our selection of …